Ketupat Instant Adabi Mini Rice Cakes 30pcs

£12,00

In stock

Ketupat Instant Adabi is a convenient mini rice cake set made from premium fragrant pandan rice. Each pack contains 30 ready-to-boil portions (20g each), packed in heat-safe HDPE plastic. Practical and halal-certified, these rice cakes cook in approximately 60–90 minutes and are ideal for serving with satay, rendang, and other traditional dishes.

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Convenient Mini Ketupat for Traditional Meals

Ketupat Instant Adabi offers a practical way to prepare traditional rice cakes without the need for weaving coconut leaves. Each pack contains 30 mini ketupat portions (approximately 20g each), made from premium fragrant pandan rice known for its soft texture and pleasant aroma.

This product is designed for convenience while maintaining the familiar taste and texture of classic ketupat. It is suitable for festive occasions, family gatherings, or everyday meals where rice cakes are served as a complement to savoury dishes.

Made with Premium Fragrant Rice

The rice used in Ketupat Instant Adabi is selected for its quality and consistency. Once cooked, the rice becomes compact, tender, and aromatic.

  • Premium pandan fragrant rice
  • Soft yet firm texture after cooking
  • Evenly portioned mini packs (20g each)
  • Halal-certified product

The compact mini size makes it easy to portion and serve.

Heat-Safe and Practical Packaging

Each rice portion is packed in a heat-resistant HDPE plastic designed for boiling. This eliminates the need for traditional wrapping while ensuring safety during cooking. The packaging format allows you to prepare only the quantity required, reducing waste and simplifying storage.

Serving Instructions

  • Bring a large pot of water to a boil.
  • Place the sealed ketupat packs directly into the boiling water.
  • Boil for approximately 60–90 minutes.
  • Remove and drain.
  • Allow to cool slightly before cutting open the plastic and serving.

Cooking time may vary slightly depending on heat level and quantity prepared. Ensure the ketupat is fully cooked before serving.

Serving Suggestions

Ketupat Instant Adabi pairs well with a variety of traditional dishes, including:

  • Satay with peanut sauce
  • Beef or chicken rendang
  • Gulai and curry dishes
  • Festive Indonesian and Malaysian meals

Its compact texture makes it easy to slice and serve alongside richly flavoured dishes.

Storage Information

  • Store in a cool, dry place before cooking.
  • Keep packaging sealed until ready to use.
  • After cooking, refrigerate leftovers and consume them within a short period.
  • Do not use if the packaging is damaged.

Frequently Asked Questions (FAQ)

How many pieces are in one pack?
Each pack contains 30 mini ketupat portions, approximately 20g each.

How long does it take to cook?
Boiling typically takes around 60–90 minutes.

Is the packaging safe for boiling?
Yes, it is made from heat-resistant HDPE plastic suitable for boiling.

Is this product halal?
Yes, Ketupat Instant Adabi is halal certified.

Why Buy from Nastar Deans UK

  • Authentic Indonesian pantry and specialty ingredients
  • Careful quality control before dispatch
  • Secure packaging for international shipping
  • Reliable order processing and responsive support
  • Clear and transparent product information

Nastar Deans UK is committed to supplying genuine Indonesian grocery products with careful handling and dependable international delivery service.

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