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Bamboe Bumbu Lodeh Seasoning Paste
£1,20
In stock
Bamboe Bumbu Lodeh is a ready-to-use Indonesian seasoning paste for preparing authentic Javanese sayur lodeh. Made from natural ingredients such as shallots, galangal, coriander, and kaffir lime leaves, this practical paste creates a rich and aromatic coconut-based vegetable dish without the need to grind spices manually.
Authentic Javanese Sayur Lodeh Made Practical
Bamboe Bumbu Lodeh is an instant seasoning paste designed to help you prepare traditional Javanese sayur lodeh with ease. Sayur lodeh is a well-known Indonesian vegetable dish cooked in coconut milk, valued for its savoury flavour and fragrant spice blend.
This ready-to-use paste eliminates the need to prepare spice mixtures from scratch, making it convenient for home cooking while maintaining the characteristic taste of classic Javanese cuisine.
Made from Natural Ingredients
Bamboe Bumbu Lodeh is carefully blended using selected natural ingredients commonly found in Indonesian kitchens:
- Shallots
- Galangal
- Coriander
- Kaffir lime leaves
- Other traditional herbs and spices
The combination creates a balanced, savoury base with a distinctive aromatic profile. The product is free from added MSG, artificial colouring, and preservatives, offering a more natural cooking option.
Versatile for Various Vegetables
This seasoning paste pairs well with coconut milk and a variety of vegetables, allowing flexibility based on availability and preference. Common ingredients for sayur lodeh include:
- Long beans
- Aubergine (eggplant)
- Chayote
- Cabbage
- Tofu or tempeh
The creamy coconut broth absorbs the spices, resulting in a comforting and flavourful dish often served with steamed rice and other Indonesian side dishes.
Serving Instructions
- Heat a small amount of oil and sauté Bamboe Bumbu Lodeh until fragrant.
- Add water and coconut milk, then bring to a gentle boil.
- Insert your chosen vegetables and optional tofu or tempeh.
- Simmer until vegetables are cooked and flavours are well combined.
- Adjust salt according to taste and serve warm.
Cooking time may vary depending on the type and size of vegetables used.
Storage Information
- Store in a cool, dry place before opening.
- After opening, refrigerate and use promptly.
- Keep packaging sealed tightly after use.
- Avoid direct exposure to sunlight and excessive heat.
Frequently Asked Questions (FAQ)
Is Bamboe Bumbu Lodeh suitable for vegetarian dishes?
Yes, it is typically used with vegetables, tofu, and tempeh, making it suitable for vegetarian preparations.
Does it contain MSG or preservatives?
No, it is free from added MSG, artificial colouring, and preservatives according to product information.
Can I add meat or seafood?
Yes, although traditionally vegetable-based, you may adapt the recipe to include other ingredients if desired.
How many servings does one pack make?
One pack is generally suitable for preparing a family-sized portion, depending on the quantity of vegetables and coconut milk used.
Why Buy from Nastar Deans UK
- Authentic Indonesian pantry and specialty ingredients
- Careful quality control before dispatch
- Secure packaging for international shipping
- Reliable order processing and responsive support
- Clear and transparent product information
Nastar Deans UK is committed to supplying genuine Indonesian grocery products with careful handling and dependable international delivery service.

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