Boemboe Mandhe Soto Padang Minang Spice Paste 300g

Authentic Soto Padang from West Sumatra

Mandhe Soto Padang is part of the Boemboe Mandhe range of traditional spice pastes inspired by the culinary heritage of West Sumatra. Soto Padang is known for its clear yet richly spiced broth, typically served with crispy fried beef slices or beef lung, and accompanied by rice cakes or steamed rice.

This instant paste simplifies the cooking process, allowing you to recreate the distinctive Minang flavour without preparing multiple spices from scratch. It is produced using quality ingredients and contains no added preservatives.

Richly Spiced Clear Broth

Unlike coconut-based curries, Soto Padang features a fragrant, clear broth infused with a complex blend of spices. Mandhe Soto Padang is formulated to help achieve this balanced and aromatic profile with practical preparation steps.

• Authentic Minang Soto Padang spice paste
• Creates a clear, aromatic, and savoury broth
• Suitable for beef or beef lung (paru)
• No added preservatives
• Net weight: 300g
• Suitable for up to 6 litres of water

Traditional Serving Style

Soto Padang is traditionally served with thinly sliced beef that has been boiled and lightly fried until crisp. The meat is placed in a bowl and topped with hot spiced broth, often garnished with fried shallots and fresh herbs.

It can be enjoyed with:

• Crispy fried beef slices
• Beef lung (paru)
• Rice cakes (lontong)
• Steamed rice

The result is a comforting and flavourful dish that highlights the depth of Minang spices.

Serving Instructions

Bring up to 6 litres of water to a boil and add the contents of Mandhe Soto Padang. Stir well to dissolve the paste evenly. Simmer to allow the spices to infuse the broth fully.

Prepare beef separately by boiling until tender, then slice thinly and lightly fry for a crisp texture if desired. Arrange the meat in serving bowls and pour the hot broth over it. Serve with rice cakes or steamed rice.

Storage Information

Store in a cool, dry place away from direct sunlight before opening. Once opened, refrigerate and ensure the packaging is properly sealed. Use within a reasonable period to maintain product quality.

Frequently Asked Questions

How much broth can one pack prepare?
One 300g pack is suitable for preparing up to 6 litres of Soto Padang broth.

Does it contain preservatives?
This product is made without added preservatives.

Can it be used with other meats?
While traditionally prepared with beef or beef lung, it may also be adapted to suit personal preference.

Why Buy from Nastar Deans UK

• Authentic Indonesian regional spice pastes
• Quality checks conducted before dispatch
• Secure packaging for international shipping
• Reliable and responsive customer support
• Clear and transparent product information

Nastar Deans UK is committed to supplying genuine Indonesian grocery products with careful handling and dependable international delivery service.